Food Grade Sodium Hexametaphosphate Chemical Energy Inorganic Salt White

Overview

Basic Info.

Model NO.	Vitamin C Sodium Phosphate
Ascorbic Acid Vitmamin C Certification	GMP, Halal, HACCP, ISO
Colour	White
CAS No.	9000-70-8
Formula	Ascorbic Acid
Quality	Industrial
Type	Pharmaceutical Intermediates
Appearance	Powder
Transport Package	as Client Request
Specification	99%
Trademark	dongfang
Origin	China
Production Capacity	50000/Kg Per Month

Product Description

Product Description

Bulk Sodium Vitamin C Phosphate SAP CAS No 66170-10-3 Sodium L-ascorbyl-2-phosphate

Basic info

Basic info

Sodium ascorbate phosphate

Sodium ascorbate phosphate is a chemical known as L-ascorbate-2-phosphate trisodium salt; Sodium vitamin C phosphate.
Chinese name: Vc sodium phosphate
Chinese alias: L-ascorbate-2-phosphate trisodium salt; Sodium vitamin C phosphate; Sodium ascorbate phosphate
The English name is Sodium L-ascorbyl-2-phosphate
Sodium Ascorbyl Phosphate(SAP)
Purity: ≥95%
CAS number: 66170-10-3
Molecular formula: C6H6Na3O9P
Molecular weight: 322.1
Character: white or white - like crystal.
Sodium ascorbate phosphate is a multifunctional vitamin C derivative that breaks down enzymes in the skin to release vitamin C. It can effectively resist oxidation, promote collagen production, delay skin aging, inhibit tyrosinase, reduce melanin production, prevent hyperpigmentation, and promote skin growth and improve skin.

25/20 KG/CTN/BAG

Items	Specification
Appearence	White Powder
Pruity	99%
Identification	Positive
Clarity and colour of solution	≤BY7
Moisture Content	≤5.0%
Specific Optical Rotation	+20.5º~+21.5º
Ignition residue	≤0.1%
Heavy Metal	≤0.0003%

Introduction

Vitamin C derivative is a colorless crystal, odourless, acidic taste. Soluble in water and ethanol. Stable in dry air , and its solution is not stable. As well as, vitamin C takes part in many metabolism procedures in the human body, helps decrease brittleness of blood capillaries and increase body resistance.

Vitamin C (also known as ascorbic acid) is abundant in vegetables and fruits. A water-soluble vitamin and powerful antioxidant, it helps the body form and maintain connective tissue, including bones, blood vessels, and skin.

Function

(1)Vitamine C and the Brain Through experiments, found that people's IQ with the blood concentration of vitamin C increased rise. Infants lack of vitamin C, can lead to brain dysfunction. Neurons in the brain tissue there is a very small neural tube, and its role is to transport essential nutrients the brain, but it is easy to plug and deformation, while the vitamin C, you can change this situation, the full complement of vitamin C can improve the permeability channels to promote brain activity and timely and smooth access to the necessary nutrients, thereby improving brain function, so that intelligence to improve.

(2)Vitamine C and Immunity Vitamin C can promote the secretion of prostatic fluid and lymph, so that the body produces interferon and anti-toxins, which play a role in immune and anti-virus. A lack of vitamin C, the body's immune function decline, the decline in control of foreign tissue, especially the Tlymphocytes. Prostaglandin B4 is capable of regulating the role of T lymphocytes, and its synthesis of vitamin C can not be separated

(3)Vitamine C and Cold U.S. Nobel Dr Bolin indicates that if daily doses of about 1g of vitamin C, can decrease the rate of 45% of colds, shorten the course of 60%. Vitamins can also communicate with

respiratory and promote blood circulation, increase the human body needs oxygen in order to reduce the

incidence of colds.

Application

Food grade: As antioxidant and food nutrition enhancer, Vitamin C is used in flour product, beer, candy, jam, can, drink, dairy products ;Medicine grade: Vitamin medicines, prevent scurvy, and a various of drugs for acute or chronic infectious diseases, purpura, dental caries, gingival abscess, anemia ;Cosmetic material: Vitamin C can promote collagen formation, its antioxidation, can restrain pigment spots

Vitamin C is widely used in many fields such as food , beverage, breeding and forage additives. Its main functions reflected in following 5 aspects:

1)Keep food, fruits and beverage fresh and prevent them from producing unpleasant smell.

2)Prevent formation of nitrous amine from nitrous acid in meat products.

3)Improve dough quality and make baked food expand to its maximum.

4Compensate the Vitamin C losses of beverage ,fruits and vegetables during processing rocedures.

5)Used as nutritional element in additives,Feed additives.

Detailed Photos

Packaging & ShippingFAQ

Q1: How long is the lead time ?
A:The lead usually takes 7-10 days. However, because one of our warehouses' location is in Europe, our customers can be assured of a fast delivery.
Q2: Which type of company are you ?
A: We are a professional manufacturer.
Q3: What are your specialized products ?
A: We are specialized in professional manufacture of plant extracts. Additionally, we offer sourcing services of nutritional and functional ingredients, ex. Amino Acids, Vitamins, etc.
Q4: What is your payment terms ?
A: We use the standard term: T/T in advance.
Q5: What warranty services do you have ?
A: All of our products are offered with 2 years of warranty.
Q6: What is your standard of practice to ensure high quality of your products ?
A: We follow a strict quality control of 6 steps testing from the beginning purchase of raw materials to the finished product.
Q7: What is your shipment method?
A: For large quantity of product orders, we usually ship the goods by sea.
For small quantity of product orders, we choose air or courier for shipment.
Depends on your preferences, we can deliver via many express companies such as DHL, FEDEX, UPS, TNT, etc.